La Brea Bakery creates and curates artisan bread-centric recipes for daily dinners, brunches and entertaining.
Amidst the commotion that surrounds the holiday season, we think we can all agree that spending a relaxing night at home once in a while is completely necessary (and encouraged). And with any cozy evening in on a cool winter night, an assortment of comfort foods is an absolute must. Our advice?
Food is the glue that binds: friends, family, tradition, holidays...
Thanksgiving is undoubtedly one of the most beloved holidays of the year, from spending time with family and friends, to festive decorations, and of course the feast.
We’re not ones to shy away from an opportunity to entertain, especially for a holiday that is so widely and zealously celebrated. Get the fun started long before the first doorbell is rung; check out some of our favorite Halloween recipes. They’re almost too scary to eat…almost.
French Toast, the honorary breakfast of weekends! When else do we have the time to give our favorite food bread an indulgent egg bath and a healthy dose of maple syrup and powdered sugar? What if we told you it played a leading role in your next brunch?
Avocados easily rank as one of our favorite foods. And being at the peak of its season, there is no better time than the present to incorporate them into your favorite meals.
