Quick Service Restaurants
Known nationwide as the gold standard for artisan bread, you will instantly upscale your menu when you choose La Brea Bakery. Made with the highest quality ingredients and a traditional starter that dates back to our founding in 1989, no competitor can match your menu when you serve La Brea Bakery breads. Here are some recommendations.
Plant-Based Brioche Buns
Offering great versatility, our plant-based Brioche Buns boast a unique flavor profile that elevates all sandwich applications be it vegan, vegetarian or meat-based. These buns serve as a delightful accompaniment to soups or salads too when toasted.
Ciabatta Rolls
Our airy and chewy Ciabatta Rolls work perfectly to elevate any sandwich or panini. They are likewise an ideal accompaniment for salads or soups.
Telera Rolls
Made for sandwiches intended for grab & go applications, Telera Rolls stay firm even when sandwiches are pre-made with condiments or tomatoes, then cello-wrapped and refrigerated.
Multi-Grain Sandwich Bread
Pre-sliced for consistency and speed of service, our Multi-Grain Sandwich Bread is an ideal better-for-you menu option. Packed with whole grains, seeds, and nuts, this bread adds a wholesome element to your menu.
French Baguette
Use La Brea Bakery French Baguettes to upscale your small sandwiches. Crispy crust and soft interior make our baguettes perfect for elevating salads or soups.
