Women in Baking
Recently, some of our team packed up and traveled to France to assist in the International Baking Competition. It’s a harrowing few days of elite competitors showcasing their talents in various categories of baking.
Recently, some of our team packed up and traveled to France to assist in the International Baking Competition. It’s a harrowing few days of elite competitors showcasing their talents in various categories of baking.
The Modern Proper team consists of two friends, their five children, and one great Pacific Northwest. Natalie and Holly share a love for food, hosting, creating and gathering people.
Trisha is the author of Eat Your Beets. A mom of four, travel lover & devoted ethical, minimalist-fashion fanatic.
Eva Kosmas Flores is a recipe developer, photographer, stylist, and founder of Adventures in Cooking.
Alanna Taylor-Tobin is a food stylist, photographer and trained pastry chef. In 2009, she founded the recipe website The Bojon Gourmet (bojon = no job, backwards), where she plays with uncommon ingredients and alternative grains and flours in her spare time.
Sasha grew up on a farm in Oregon where she learned to forage in the woods, ate carrots straight from the garden, and helped in the kitchen with the cooking and canning. She is inspired by the food of the world, the simple things in life, nature, and cooking from scratch.