Ingredients
- 6 La Brea Bakery Take & Bake French Dinner Rolls
- 8 oz whipped cream
- 1 package raspberries
- Powdered sugar for dusting
Preparation
- Cut each roll longways and remove the center.
- Spoon whipped cream into the center of the roll.
- Press 2 raspberries into the top of the cream on each roll.
- Dust with powdered sugar.
