The La Brea Bakery Blog: Home For Artisan Breads and More

To make the best bread bowls this soup season, you need the best bread for the job. These recipes require bread that can deliver great flavor – but still provide the structure and support needed to envelop your favorite seasonal soups.

Fresh, artisan bread loaves are known for how delicious and comforting they are, but these breads can also carry important health benefits. La Brea Bakery breads help you reap the benefits of sourdough, are a great source of fiber, can be easier to digest, and are made with simple ingredients.

Your kitchen is fully stocked thanks to yesterday’s holiday feast — leftover turkey, ham, and of course La Brea Bakery breads. Let’s use up some of these holiday leftovers to make some brand new creations.

Between entertaining, keeping your family fed and your busy life, shortcuts are always appreciated – as long as they don’t sacrifice the quality of the foods at your table.

The holiday season is all about serving up crave-able, memorable dishes. Our favorite foods are the ones enjoyed during gatherings this time of year – so we’ve compiled sweet and savory recipes for you to serve, too. Be warned, your guests will request these for years to come!

For more than 30 years, La Brea Bakery has been a local staple providing high quality artisan bread to the Los Angeles community.