La Brea Bakery Whole Grain is Now Rustic 8 Grain
One of our original loaves, the Whole Grain Loaf, now has a new name: La Brea Bakery Rustic 8 Grain Loaf.
A Pot O’ Gold in Every Bite: Irish-Inspired Recipes for St. Paddy’s Day
Our New York Rye Loaf brings to mind the time-honored flavors and textures of Irish soda bread, making it perfect for St. Patrick’s Day!
Which La Brea Bakery Bread should I try?
Starting with the first “this or that” question, choose which you prefer, follow the arrows, and we’ll tell you which La Brea Bakery bread you should try next!
Better Bread = A Better Galentine’s Day
February 13th is a time to honor the incredible bonds of female friendship. And there is no better way to elevate your Galentine’s Day celebration than hosting an elegant dinner with your closest gal pals and these decadent recipes from La Brea Bakery:
New Year, New Recipes
As we navigate through the beginnings of a new year, juggling work demands, home responsibilities and chilly weather, the search for effortless yet delicious recipes becomes a shared journey for us all!
Open Faced Tuna
Patty Melt
NY Deli Pastrami on Rye
Classic Reuben Sandwich
Elevate Your Holiday Brunch with Artisan Breads
During the peaceful gap between Christmas and the start of the new year, a delightful way to gather with family and friends is to host an upscale brunch get-together!